We’re famous for our meat depart­ment, where you can buy a slice of bacon or a slab of beef.

We place an emphasis on meat that is organic, grass-​​fed, free-​​range and comes from local farmers.

Our seafood depart­ment pays atten­tion to sus­tain­ability and watch lists, and our cus­tomers know that if they want a par­tic­ular kind of seafood, and it’s avail­able, we will spe­cial order it for them.