Get out your spoon!

The tastiest blend of delicious ingredients are in these wonderful Pots de Crème, French single-serve desserts with the velvety goodness of crème and the decadence and consistency of custard. Made by San Francisco chefs who grew up in the South of France. These traditional, French, gourmet puddings come in Dutch chocolate, salted caramel, strawberry & cream, vanilla and lemon curd.

Petit Pot uses  delightful blend of age-old French pastry practice with modern California culinary flourishes, using simple, sustainable practices with local goods.