Alessi Mushroom Risotto with Porcini Mushrooms

A good risotto can be time-consuming. Alessi Mushroom Risotto With Porcini Mushrooms is delicious and takes about 20 minutes. Perfect for a weeknight dinner. You can make it right out of the box, or dress it up with fresh herbs, toasted walnuts, or veggies. This dish is a time-saver for days when you just don’t want to do all the work.

The texture and cooking properties of imported Arborio rice combined with woodsy, nutty porcini mushrooms result in this delicious Italian favorite. This dish is a wonderful accompaniment to grilled meats, especially lamb.

Our customers love the flavor, ease of cooking, and quality of this Alessi Mushroom Risotto mix. We keep a few boxes in the pantry within easy reach.

Alessi Risotto is made from imported Arborio rice. Italy is Europe’s largest producer of rice. The wetlands and cool temperatures of the Lombardia region harbor ideal conditions for growing the special rice.

About Alessi
Authenticity is all in the details. Alessi believes in the power of natural ingredients, and rich flavors that aren’t complicated by fillers, unnecessary additives, and synthetic dyes. Just fresh, clean ingredients straight from Italy. They stay true to tradition in all of their products, so they maintain their pure, authentic flavor.

Alessi is a family business, focused on bringing the highest quality, authentic ingredients and outstanding value to their customers—ever since its founding in 1940s Florida.

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