Catering

Catering Department

Check out our newly updated Thanksgiving Catering Menu for 2019! Download a PDF here or scroll down to read what we have to offer. 

Pied­mont Gro­cery would like to save you time in the kitchen. Whether you’re grabbing lunch for the office, throwing a party, or planning a holiday feast you can count on our chefs in our Catering Department to help simplify your enter­taining.

We have three catering menus to choose from:

  1. Our Everyday Catering Menu has a delicious selection of lunches for the boardroom, a gathering of the club, or feeding the team. Delivery options are available.
  2. If you are planning a party, check out our Party Catering Menu complete with everything from salads to sweets, including a wide array of platters and heat-and-serve dishes.
  3. Our Thanksgiving Catering Menu has all the traditional meats and sides prepared to perfection—plus some gourmet extras to add excitement to your Thanksgiving or winter holiday meal.

Or call (510) 653-8181 to discuss your catering needs. We will be happy to walk you through our current selection and prices.

For holiday orders, all orders must be received 48 hours prior to the hol­iday. We are closed New Year’s Day, Easter Sunday, Memo­rial Day, July 4th, Labor Day, Thanks­giving Day, Christmas Day.

To Order Call The Deli Depart­ment at (510) 653-8181.
Or email piedmontgdeli@yahoo.com

Hours
Monday to Sat­urday: 9 AM to 8 PM
Sunday: 9 AM to 7 PM


Thanksgiving Catering Menu

Meats
(Average Raw Weight) Per Pound
Diestel Turkeys (8–32 pounds). $3.49
Sweet­heart Glazed Ham (12–16 pounds) $5.99
Rotis­serie Herb Sea­soned Turkey Breast (3–5 pounds) $8.99
Other Roasts As Quoted

Roasting Charges
Large items: 15 pounds or more $15.00
Small items: under 15 pounds. $10.00
Carving and Platter Fee $10.00

Sides (Homemade)
(Serves 8–12)
Roasted Yam and Pumpkin Seed Stuffing $16.99
Tra­di­tional Giblet Stuffing $15.99
Corn­bread Stuffing (4 pounds) $14.99
Can­died Yams with Marsh­mal­lows $15.99
Turkey or Beef Gravy (one quart) $6.99
Mashed Russet Pota­toes $14.99
Roasted Root Veg­eta­bles $19.99
Green Beans Almondine $16.99
Creamed Kale and Spinach (4 pounds) $19.99
Ginger Cran­berry Sauce w/ Apples (one pint) $6.99
Red­skin Mashed Pota­toes $14.99
Corn Soufflé $19.99
Parker House Dinner Rolls (1 dozen) $5.99

Complete Side Packages

Traditional
Serves 8–12 $129.99
Cornbread Stuffing
Mashed Potatoes
Candied Yams with Marsh-mal-lows
Turkey Gravy (one quart)
Ginger Cranberry Sauce with Apples
Green Beans Almondine
Parker House Dinner Rolls (two dozen)
Pie: Apple, Pumpkin, or Pecan (two pies)

Substitutions from our list of sides available while supplies last.
Allow 2 hours for re-heating.

All orders must be received 48 hours prior to the Holiday.
We are closed Thanksgiving, Christmas, and New Years Day.