Metaxa Ouzo

A glass of Metaxa Ouzo and water against a blue background.

Greece in a bottle
Metaxa Ouzo is perfect for savoring over ice, in an Ouzo Martini, or blending with water or your favorite tonic. This Ouzo is one of connoisseurs. Perfectly balanced flavors include anise plus a rare and treasured Greek ingredient, mastic, from an oaky-flavored evergreen Read more…

FAGE Total Yogurt

Photo of FAGE Total Yogurt in a bowl with fresh berries

FAGE Total Yogurt is deliciously rich and creamy.
Basically, FAGE is the BOMB! The flavor and texture are divine because it is so thick with a wonderful mouthfeel and perfectly tart. Its protein-packed, spoonable goodness reminds us of sour cream. It’s fantastic in recipes, Read more…

Karoun Labne

Karoun Labne served with olives and pita bread

With its rich and tangy taste, Karoun Labne is often served alongside fresh pita or added to baked goods to bump up the flavor.

Karoun Labne is a type of soft cheese made by straining yogurt or kefir to create a thicker, highly concentrated product that can be seasoned Read more…

E Waldo Ward Tartar Sauce

Photo of E Waldo Ward Tartar Sauce and a plate of beer-batter fried fish.

E Waldo Ward Tartar Sauce is our favorite. It’s made with top-quality ingredients and a touch of spice. The outcome will please your taste buds!

The ingredients include a touch of dill relish, a dash of Dijon, a sprig or two of dill, a few jalapeños, and a spoonful of horseradish Read more…