Bourbon for Father

What are you getting dad for Father’s Day this Sunday?
We are thinking about a nice, smooth bottle of bourbon. Because, well, what does dad really want? We asked our in-house bourbon expert and came up with a list of three recommendations in three different price ranges.

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Rib Eye Steak

Rib Eye SteakSummer in full-on, and it’s time to fire up the grill. This week we are talking about grilling rib eye steaks!

A rib eye steak is a beef steak sliced from the rib primal of the cow. It is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it very good Read more…

Brentwood Corn

Brentwood CornBrentwood Corn is always a staff favorite—every summer.
Summer is in here, and local Brentwood corn is plentiful and delicious. It’s picked each day, arriving at our market fresh, without losing sweetness.

The rich, Brentwood agricultural soil and temperate climate of the Delta create perfect Read more…

Mendocino Hot & Sweet Mustard

Mendocino Hot & Sweet MustardThis just may become your favorite mustard.
It’s their classic, award-winning style. It can go in the direction of both sweet and savory depending upon the dish. And don’t be shy with it around your BBQ!

Mendocino Mustard is hand-prepared in Northern California since 1977. Read more…

Noosa Yoghurt

Noosa YoghurtThick, creamy and oh-so-delicious
Judging by the reaction of our customers, this might just be the perfect yoghurt. Smooth and creamy, with a balance of tangy and sweet, we can’t keep Noosa on our shelves. Noosa is made with whole milk, three active cultures, a touch of honey, and Read more…