Take your BBQ to the next level!
Bachan’s crafts some versatile barbecue sauces. The flavors are well-balanced and they make your dishes delicious. Use them for marinating, basting, finishing, dipping, and on fried rice, noodles, or drizzle them directly on your tongue. You can’t go wrong with Bachan‘s Japanese Barbecue Sauce.

What really sets Bachan’s apart is its ingredient list. This is a sauce you can feel good about eating. It’s non-GMO, has no preservatives, and is vegan and BPA-free. And it nonetheless packs a punch in the flavor department.

Bachan’s comes in three flavors:

Original Japanese Barbecue Sauce is delicious. It makes a great marinade for chicken, pork, and beef and is delicious over rice and veggies. The flavor & Umami effect is perfect. It’s absolutely brilliant on sushi. This sauce gives a familiar vibe that’s reminiscent of teriyaki, but less sticky-sweet.

Hot & Spicy Japanese Barbecue Sauce has pizzazz. It’s the perfect amount of sweet heat. Its taste is rich and tangy. And, you can pour it on so many different foods…eggs, meat, even salad.

The Yuzu Japanese Barbecue Sauce is incredibly bright, fragrant, and tart. It adds a level of refreshing complexity that will heighten any dish.

Bachan’s are not your same-old boring BBQ sauces. And, a little bit goes a long way with flavor.