Our Spiked Root Beer Float Cocktail is the perfect adult way to cool off this weekend with a nostalgic throwback to childhood flavors. There is nothing like a tall glass overflowing with root beer and vanilla ice cream.

We have elevated the root beer float by choosing our tastiest root beer (Yes! It does make a difference.) and a classic vanilla ice cream.

Spiked Root Beer Float also makes a great tailgate cocktail!

Spiked Root Beer Float
Yields one cocktail Read more…

A deliciously fizzy combination of green tea and sparkling wine makes up this simple-to-prepare summer punch with depth of flavor. The floral and fruity notes of the wine help highlight the earthiness of the green tea. And the dryness is balanced by the sweetness of the honey.

This recipe is perfect for siping with company on the porch or serving with brunch.

Sparkling Green Tea Punch
Yields 6 servings Read more…

This delicious and refreshing cocktail is a great drink—combining the perfect amount of sweet and tart.

The Raspberry Gin Rickey was a regional favorite in New England where the combination of raspberries and limes give a fruity twist on the traditional gin rickey.

The rickey is a highball drink made from gin or bourbon, half of a lime squeezed and dropped in the glass, and carbonated water. It was originally created in Washington, D.C. at Shoomaker’s bar in the 1880s. The refreshing highball is named after Joe Rickey, a Democratic lobbyist living in Washington, D.C.

The Raspberry Gin Rickey 
Yields one drink Read more…

Sweet Tea is a staple in the Southern kitchen. Usually made in large batches, it’s kept chilled in the fridge and consumed but the glassful.

In this recipe, sweet tea is spiked with white wine and flavored with peaches and raspberries. If you have sweet tea on hand, it is so simple to make yet your company will be impressed. Enjoy a glass on a hot summer day!

Sweet Tea Sangria Recipe  Read more…