L’Amourette Chocolatier is a San Francisco based chocolatier that makes excellent bars with single-origin cacao beans. In fact, few other bars match their perfection! Their collection is made from 72% dark chocolate and they have a personal relationship with the source of their cocoa. In fact, they are in the process of becoming both fair trade certified and certified Kosher.

These are the delicious flavors that we have in stock in our store:

Marzipan
Flavorful Marzipan originated long ago, simultaneously in many Mediterranean and Middle Eastern areas where almonds commonly grew. L’Amourette’s dreamy signature chocolate covers delicious Marzipan made from California grown almonds.

Orange Peel
A blend of Rio-Caribe and Carenero Trinitario Cocoa beans infused with naturally candied orange peel.

Coconut
Shredded coconut, lightly toasted in honey and later enrobed in smooth dark chocolate made from Trinitario Venezuelan Cocoa beans, makes this bar an unforgettable experience.

English Toffee
Toffee and L’Amourette signature chocolate is a great pairing—the perfect balance of salty and sweet.

Ginger
There’s an old rumor that Madame Du Barry, the mistress of King Louis XV, would give a decoction of ginger to drink to all her lovers, including the King. With such a rich tradition, why not use it in chocolate?

Pistachio
L’Amourette dark chocolate made from a vintage of Rio Caribe and Carenero beans infused with locally harvested Pistachios.

Salted Almond
L’Amourette signature dark chocolate is infused with gently-roasted, salted almonds.