Did you know that 2018 was considered larger than life by winemakers? It was close to perfection with a long growing season, mild temperature, and a generous crop. Because of this, Matanzas Creek Alexander Valley Sauvignong Blanc is a wine of exceptional quality and a joy to drink.

It presents enticing floral and white fruit notes with flavor notes of lemon blossom, ginger white tea, fresh lemon verbena, and a long finish with saline and minerality. And, is bursting with vibrant aromas of prickly pear, lime, pomelo, and fresh mango. It is a wine of great tension, with good acidity, terrific purity of fruit, and a deliciously balanced profile.

The estate
For the past four decades, Matanzas Creek Winery has produced thoughtfully crafted, expressive, and balanced wines. All Matanzas Creek Winery estate vineyards are sustainably farmed and are certified under the California Sustainable Winegrowing Alliance.

Wine profile
Color: Pale Straw
Aromas: White nectarine, golden delicious apples, key lime, wet stone, fresh pineapple and lemon citrus blossoms
Palate: Zesty citrus with fresh tropical fruit flavors including fresh pineapple and mango. Savory notes of wet stone and distinct minerality round out the lengthy finish.

Oyster pairing
Sauvignon Blanc has always been the insider’s oyster wine. And, Matanzas Creek 2018 Alexander Valley Sauvignon Blanc has the acidity, fruit, and minerality to match any oyster, from fruity Kumamotos to sweet Chesapeakes.

This is your go-to bottle that is guaranteed to dazzle!