McConnell‘s Coffee Ice Cream is legit, steel-toed-boots-to-the-dome coffee ice cream. It’s built to the same specs it has been for decades. It’s a coffee fanatic’s combo of cold brew and house-made espresso, infused into fresh, grass-fed milk & cream. Pretty exciting.

About McConnell‘s
McConnell’s Ice Cream is heaven. It is creamy, thick, rich, and gloriously decadent–with 22% butterfat, and no added air (or overrun, for that are in-the-know). They use ingredients as local as your secret surf spot. Their recipes are tried, true, and tested to perfection.

McConnell’s is a 70-year-old, third generation, family-run, start-up. Inspired by post-WWII French pot ice cream, they began handcrafting, authentic, all-American ice cream in this Santa Barbara family-run business. This delicious dessert is made from scratch, with a mission to make the Universe’s finest ice cream. Today, they continue to make ice creams completely from scratch, from pasteurizing local, grass-grazed milk & cream, to the house-made variegates (“swirls”, “ribbons” and such).

And, they are masters of balancing exquisite and interesting flavors such as Salted Caramel Chip, Turkish Coffee, Toasted Coconut Almond Chip, Sweet Cream, Double Peanut Butter Chip, Vanilla Bean, and Mint Chip.

Come by the store and grab a couple of pints of McConnell’s Coffee Ice Cream — you’ll be happy you did!