Order Your Winter Holiday Meats

Order Your Winter Holiday MeatsSpend precious time with family and friends, not in the kitchen.
Check out our Catering Department’s Winter Holiday Menu—everything looks delicious. Order your winter holiday meats, add a few items to your menu, pick up a potluck contribution, or order an entire feast.

All orders must be received 48 hours prior to the hol­iday. We are closed on Christmas and New Year’s Day and will have shortened hours on Christmas and New Year’s Eve.

So, place your order in advance to be certain you to get exactly the meats that you want for your celebration!

To Order Call The Deli Depart­ment at (510) 653-8181.

(Average Raw Weight) Per Pound
Diestel Turkeys (8–32 pounds). $3.49
Sweet­heart Glazed Ham (12–16 pounds) $5.99
Rotis­serie Herb Sea­soned Turkey Breast (3–5 pounds) $8.99
Other Roasts As Quoted

Roasting Charges
Large items: 15 pounds or more $15.00
Small items: under 15 pounds. $10.00
Carving and Platter Fee $10.00

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