Sticky Fingers Irish Soda Bread

Sticky Fingers Irish Soda Bread MixThis Piedmont Grocery favorite is just in time for Saint Patrick’s day.

Made from an authentic Irish Soda Bread recipe, it tastes fresh and natural, striking a nice balance between tangy and sweet. The raisins are plump, juicy, and abundant, and the caraway seeds added a subtle hint of licorice.

This mix borders on effortless. All you need to do is add water and spoon it into a prepared pan. After 40 minutes in the oven, your soda bread will have a deep golden crust, and an intoxicating sweet oaty scent will fill the kitchen.

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