Gourmet quality olive oil at supermarket prices.
We are all about Stutz Olive Oil. It’s a perennial staff favorite. This local company is just up the road in Piedmont, and produces three varieties of extra virgin olive oil. Californian has a more peppery flavor and the Mediterranean tastes more buttery. Plus, now we are carrying their organic variety.

California
This golden-green and flavorful oil is the embodiment of California’s Mediterranean climate and cultural legacy. It is a harmonious blend of the first cold pressing of olive varieties which were brought to California from Spain and Italy. This versatile oil is sweet, fragrant, refreshingly fruity, and perfect for everyday use.

Mediterranean
This blend is selected for its gourmet quality at a low price. It is composed of oils that may come from Spain, Turkey or Tunisia.

Organic
This 100% NOP Organic Extra Virgin Olive Oil is clean, fresh, vibrant and buttery- everything an oil should be.

My kitchen is always stocked with a bottle of Stutz extra-virgin olive oil. Made in Northern California near where I live, it’s flavorful and fruity.
—Molly Katzen

Stutz also produces a lovely balsamic vinegar from Modena, in Central Italy.