Supreme Cheese is creamy with a rich and buttery taste.
This mild cheese has delightful buttery flavor. And, its creaminess is tempting to a broad range of taste buds—even the little ones. Supreme cheese is crafted on the same day, from locally-sourced milk. This seals in the freshest flavor.

This soft-ripened cheese with a bloomy rind is best served at room temperature. Savor it on a fresh baguette and a glass of red wine.

In 2019, Supreme won a Bronze Medal at the 2019 World Cheese Awards, held in Bergamo, Italy, in the Soft-Ripened Cheeses category.