Valentines Dark Chocolate Martini

Valentines Chocolate MartiniThis rich, indulgent experience will satisfy your chocolate lover. It is so simple to mix, but nonetheless very impressive. The Godiva Dark Chocolate Martini makes a wonderful Valentine’s dessert cocktail.

Valentines Dark Chocolate Martini
Yields one cocktail

1.5 ounces chocolate liqueur (we like Godiva or Meletti)
.75 ounces vodka
A splash of half-and-half
Sweetened cocoa powder for garnish

Place a couple tablespoons of sweetened cocoa powder on a plate and use it to rim the edge of your martini glass.

In a cocktail shaker, shake the Godiva Dark Chocolate Liqueur, half-and-half, and vodka with ice. Carefully strain the cocktail into a martini glass so as not to disturb the cocoa powder.

You can garnish by floating a sprinkle of cocoa powder on top of the cocktail, or even skewer your favorite chocolate truffle.


Comments are closed.