McCann’s Steel Cut Irish Oatmeal

McCann' Irish OatmealIrish soul food.

Oats is oats, right? Not when we are talking McCann’s.

This oat­meal is full of a toasty, nutty flavor, has a sat­is­fy­ingly firm tex­ture, and is oh-​​so filling. It makes a great, winter break­fast that is hearty enough to stand up to almost any­thing you toss into it. And then there’s that great tin.  Read more…

Morton & Bassett Spices

M & B spicesA dif­fer­ence that you can see, and smell, and taste.

The spices you choose play a big out­come in every­thing you pre­pare, that is why we rec­om­mend Morton & Bas­sett for more dimen­sional flavor. They pro­vide the best quality, most fla­vorful spices in the world. In fact, the dif­fer­ence Read more…

Christine’s Upper Crust Pies

Upper Crust PumpkinNovember is Pie Month!*

Christine’s Upper Crust makes pies the way Mother did: lov­ingly by hand, and from scratch. They’re local (Marin-​​based), and made in small batches using authentic, quality ingre­di­ents with atten­tion to detail. She uses great recipes, so the crust is but­tery and flaky, Read more…

Coombs Family Farms Maple Syrup

Coombs Family Farms Maple Syrup Thick, Sweet and Richly Delicious

Try for your­self, it must might be the best maple syrup you have ever tasted.

The supe­rior quality and rich, sweet flavor of pure maple syrup is utterly unique—and entirely deli­cious. For seven gen­er­a­tions, Coombs Family Farms has pro­duced Read more…